Easy Dinners

Seasoned sushi rice topped with crab, avocado, cucumber, nori and spicy mayo for vibrant weeknight bowls.

Cheesy baked ravioli with chicken in creamy Alfredo sauce, topped with golden melted cheese.

Toasted subs filled with juicy beef meatballs, marinara and melted mozzarella—classic Italian-American comfort.

Seared chicken and bowtie pasta in lemony cowboy butter with garlic, Dijon, smoked paprika and fresh herbs.

All the classic egg roll flavors in a quick low-carb skillet meal with ground pork, cabbage, and Asian seasonings.

Juicy grilled chicken, roasted corn, black beans and avocado tossed with a zesty lime-cilantro dressing.

Slow-cooked beef short ribs in red wine and aromatics, meltingly tender with a glossy, savory sauce.

Fresh deconstructed sushi bowls with crab, avocado, cucumber, and seasoned rice ready in 40 minutes.

Vibrant salad with grilled chicken, crisp vegetables, black beans, corn, and zesty creamy dressing for a wholesome Southwest-inspired meal.