Dipped Marshmallows Sprinkles (Print Version)

Fluffy marshmallows coated in chocolate with vibrant sprinkles for a simple and festive treat.

# What You Need:

→ Marshmallows

01 - 20 large marshmallows

→ Chocolate Coating

02 - 7 oz semi-sweet chocolate or milk chocolate chips
03 - 1 tbsp coconut oil or vegetable oil (optional, for smoother melting)

→ Decorations

04 - 1/2 cup assorted sprinkles

→ Optional Equipment

05 - 20 wooden skewers or lollipop sticks

# How To Make:

01 - Line a baking sheet with parchment paper to catch drips and provide a clean surface for setting.
02 - Gently push a skewer or lollipop stick into the center of each marshmallow, being careful not to push all the way through.
03 - Place chocolate chips and coconut oil in a microwave-safe bowl. Microwave in 20-second intervals, stirring thoroughly between each, until completely melted and smooth.
04 - Hold each marshmallow by the stick and dip halfway into the melted chocolate. Lift and allow excess chocolate to drip off for a few seconds.
05 - Immediately coat the chocolate-dipped portion with sprinkles while chocolate is still wet, either by sprinkling over the top or dipping into a bowl of sprinkles.
06 - Stand marshmallows upright on the prepared baking sheet. Let chocolate set at room temperature for 15 minutes, or refrigerate for 5-10 minutes for faster setting. Serve immediately or store in an airtight container up to 3 days.

# Expert Tips:

01 -
  • Takes less than 20 minutes from start to finish
  • Customizable for any holiday or celebration theme
  • The perfect balance of fluffy marshmallow and creamy chocolate
02 -
  • Microwave the chocolate slowly and patiently, rushing it causes seizing and creates a grainy texture
  • Work quickly once the chocolate is melted, it starts setting up faster than you expect
  • Room temperature marshmallows dip better than cold ones straight from the fridge
03 -
  • Hold the dipped marshmallow over the chocolate bowl for a few seconds to let excess drip away from the stick
  • Tap the stick gently against the bowl edge to remove big drips before sprinkling