Tasty Sides

Traditional fermented cabbage with tangy flavor and probiotic benefits. Simple two-ingredient preparation yields gut-healthy perfection.

Vibrant slaw with juicy mango, crisp vegetables, and tangy lime dressing. Perfect side or topping.

A bright, tangy-sweet dressing with refreshing citrus zing, perfect for elevating salads, vegetables, or chicken in just 5 minutes.

Creamy honey-glazed corn with golden caramelized topping

Roasted beets and sweet potatoes with tangy feta and a lemony yogurt dressing for a bright, satisfying salad.

Tender aubergine in spicy Sichuan doubanjiang sauce, finished with sesame oil and spring onions.

Roasted cauliflower and bell pepper in a red curry coconut sauce, served over fluffy jasmine rice with cilantro and lime

Crisp cucumbers, red onion and dill in a tangy white wine vinaigrette—quick, refreshing side for warm days.

Crisp apples and crunchy cabbage tossed in a tangy-sweet dressing for a refreshing side.